Agricampeggio Filippetti, located in Torrette di Fano, just 500 meters from the Adriatic coast, covers an area of 80,000 square meters in flat land, immersed in the green Marche countryside. The campsite is managed by Azienda Agricola Filippetti Claudio, founded in 1958, which has been engaged in agriculture for several generations with a renewed passion for the land.
The agricamping provides guests with 25 pitches for campers, caravans and tents, equipped with electricity and water connections. The entire area covers a large flat and shady area, just a 2-minute walk from the sea. Surrounded by a natural landscape, you can experience moments of relaxation and tranquility for your vacation in the peace of the Marche countryside.
There are 6 Bungalows available for those who want maximum comfort, consisting of one double bedroom, one bedroom with three single beds, bathroom with shower-bidet, hair dryer, living room with kitchenette complete with kitchenware. They are also equipped with air conditioning, TV and a comfortable wooden outdoor veranda with table for eating or relaxing outdoors. The campsite also provides guests with two bicycles so they can reach the beach with peace of mind.
Agricampeggio Filippetti also has a beautiful apartment equipped with all amenities, with a direct view of the sea... A real gem with 6 beds, sofa bed, covered garage, bathroom and a comfortable balcony furnished with table and chairs for your candlelight dinners, all just a few dozen meters from the beach.
The Farm produces artisanal pork and beef directly from its own farms. Fresh meats and cold cuts are produced according to ancient recipes of the past, processed by hand and preserved naturally. Barbecue enthusiasts will not fail to visit the farm's butcher's shop, a sales point where you can is Filippetti's farm products without preservatives, dyes or allergens.
Thanks to the specialties of the house, you can organize tasty appetizers and fantastic barbecues, tasting the delicious mortadella, ham, cold cuts and sausage produced by the house. Flagship of the farm: the porchetta! Slowly cooked in a wood-fired oven to ensure exceptional flavor and a crust that is always crispy!